Located in Saint John, Jeremiah Jacobs Catering provides special events catering services in the St. John River Valley, from St. Stephen to Sussex. Our menus come with the option of a three-course meal, including appetizer, entrée, and dessert. Some of the cuisines we serve are Italian, Mediterranean and southern comfort food. We also serve finger food items for more casual events. Co-owners Graham Stillwell and Rebecca Jacobs are happy to personalize our services depending on your budget, needs, tastes, number of guests and venue. Our portfolio ranges from formal weddings and corporate events to casual BBQs and dinner parties. Call us or fill out the form on this page to inquire about a catering service.