Jeremiah Jacobs Catering provides quality catering with a very personal touch.
Co-Owners Graham Stilwell and Rebecca Jacobs combined catering forces in 2002. Graham brought with him 30+ years of knowledge and experience from his catering and deli operation in the Saint John City Market. Rebecca joined Jeremiah Jacobs Catering and brought her love of cooking, entertaining and off-site catering know-how, from her home-based catering business.
Both are pleased to offer you their services from the new Banquet Room at Thistle Curling Club or any other venue, including your home. The banquet room at Thistle Curling Club can comfortably seat up to 200 guests. You will enjoy their easy manner and dedication to make your every event a success.
Sample Buffet Menu
Our “all you care to eat” buffets include one entrée, choice of potato or rice, two vegetables, two salads, roll and butter, dessert, tea and coffee.
(Pricing is according to chosen entrée)
ENTRÉES
$29.95 - Alberta AAA Prime Rib
$22.95 - Hip of Beef • Roast Chicken Breast Quarters • Lemon Dill Salmon Fillets • Traditional Roast Turkey • Stuffed Pork Loin • Chicken Breast Stuffed with Brie and Dried Cranberries • Chicken Cordon Bleu • Mediterranean Chicken
$21.95 - Maple Glazed Virginia Baked Ham • Roast Pork • Pork Tenderloin Medallions • Mango Haddock
$18.95 - Pork Souvlaki • Mediterranean Rice • 2 Salads • Tzaziki • Greek Pita
$18.95 - Lasagna • Two Salads • Garlic Bread • Dessert Buffet or Cold Home Roasted Ham, Turkey and Roast Beef
With 4 choices of salads
SALADS
Country Style Coleslaw • Garden Salad • Baby Green Spring Salad • Caesar Salad • Spinach Salad • Garden Pasta Salad • Potato Salad • Asian Noodle Salad • Greek Pasta • Carrot Salad
POTATO or RICE
Roasted Seasoned New Potatoes • Garlic Whipped Potatoes • Scalloped Potatoes au Gratin • Classic Baked Potatoes • Herb and Wild Rice • Rice Pilaf
VEGETABLES
Green Beans Almandine • Maple Glazed Carrots • Broccoli • Maple Whipped Butternut Squash • Garden Vegetable Medley
DESSERTS
English Trifle • Devil’s Food Cake • Carrot Cake with Cream Cheese Frosting • Assorted Squares and Shortbread • Fruit Tarts • Cream Puffs • Fresh Fruit Platter • Cheesecakes • Tiramisu • Cherry Pineapple Cake • Pies • Brownie Bottom Sundae • Apple Crisp (choices may vary)
Ask about our all- you-care -to-eat dessert Buffet option. ………..$2.95 pp
These are a few of our more popular menu items. We can custom build a menu to suit your needs and tastes. The pricing is based on events held in our banquet room at Thistle Curling Club. At this venue we are happy to include room set-up, tablecloths, linens and other services. Additional charges apply to offsite functions. These prices apply to minimum 50 guests in our banquet room.
We also offer full service catering for finger food-type events. We offer a full range of menu items and would be happy to make up a personalized quote depending upon services needed, budget, tastes, number of guests and venue.
Just a few of our more popular finger food items:
HOT
• Bacon wrapped Fundy Bay sea scallops
• Stuffed mushroom caps
• Asian Chicken breast skewers
• Bruchetta
• Artichoke dip layered Mexican dip (baked)
• Bacon/cheddar/spinach dip baked in bread
• Lobster dip
• Veggie spring rolls
• Samosas
• Spanakopita
• Beef satays
• Honey garlic meatballs
• Lemon herb shrimp skewers
• Pineapple chicken skewers
• Curried lobster bundles
• Bacon wrapped pineapple
• Mini quiche
• Red pepper jelly and brie tartlets
• Baked pesto brie with baguettes
• Coconut shrimp
• Wings
COLD
• Goat cheese with tomato, basil, balsamic vinaigrette
• Layered Mexican dip
• Black bean dip with baked tortillas
• Assorted finger sandwiches
• Veggie platter
• Fruit platter and our famous dip
• Assorted cheese tray
• Jumbo shrimp on pineapple
• Devilled eggs
• Smoked salmon
• Meat trays
• Prosciutto wrapped melons
• Antipasto platters
• Mozza and basil stuffed tomatoes
Testimonials
"It was fantastic!!! The food was wonderful and all the comments were very complimentary. I really appreciate the 'extras' you threw in there for us. We will definitely keep you in mind for any future events like this."
Anne M.- Christmas Party
"Cynthia and your team did a terrific job today catering our luncheon. We have recieved so many comments about the beautiful presentation and how delicious the food was. Even now back at the office I'm receiving emails and comments in the hall about the great food."
Bonnie T. - Corporate Luncheon
"The food was amazing! Everyone was flipping out about it! I really appreciate it, and I will get in touch with you next time we have a party for sure!!!"
Erica V.- Christmas Party
"You are a pleasure to work with! Thank you for making our day so special!"
Jen and Mark- Bride and Groom
"You made our day spectacular! People are still talking about the food! People have said it was the best wedding meal ever and we are so grateful! You made everything run so smoothly and I couldn't have been happier."
Jill and Mark R. - Bride and Groom
"There were nothing but rave reviews for the food on Saturday ("best food I ever had at a wedding", "best chicken I ever ate", "I can't believe how good the food is" etc) and your staff were great. I expected nothing less, but I was really happy that you lived up to our expectations."
Kathy L- Mother of the Bride
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Copyright © Jeremiah Jacobs Catering 2012 - All rights reserved
Jeremiah Jacobs Catering